My Profile
Gisele Perez
I love cooking, reading, baking, jazz, wine tasting, driving up the coast of California and writing. I am fascinated with the history (past and ongoing) of New Orleans, my hometown.
Chargrilled Oysters
Crawfish Boil at the Home of John Besh
Tortilla Soup!
New Orleans Jazz Fest- and a Recipe for Crawfish Monica, sort of...
Cuba Revisited: The New Paladares- and a Recipe for Plantain Chips
Cuba Revisited: Day 1 - The Rolling Stones
Ash Wednesday at Shaya
Braised Cabbage with Sausage
Celebrating Dooky Chase's Restaurant and Ms. Leah Chase
Remembering Paul Prudhomme and Crawfish Cornbread Dressing