My Profile
Gisele Perez
I love cooking, reading, baking, jazz, wine tasting, driving up the coast of California and writing. I am fascinated with the history (past and ongoing) of New Orleans, my hometown.
Pineapple Upside Down Cake- An American Classic for the 4th of July
Green Goddess Dressing-Part 2 in an Occasional Series on Recipes from Mom's Files
The Grand Tasting at New Orleans Wine and Food Experience 2012-with Crabmeat Donut Recipe
Lunch at Cochon Butcher-Again
Oysters Rockefeller, Escargots and Barefoot Wine
Thursday at The New Orleans Wine and Food Experience
Arriving Just in Time for the New Orleans Wine and Food Experience
Meet Me at the Farmers Market-a Sunday Field Trip to L.A.'s Original (Part 2)
Meet Me at the Farmers Market-a Sunday Field Trip to L.A.'s Original (Part 1)
Rosarita!-the Rosemary Scented Margarita