An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

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“Bronzed” Salmon Tacos

Posted by on Jun 18, 2022, 7:10 pm in Recipes | 0 comments

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Roasted Corn Grits

Posted by on Aug 24, 2020, 2:02 pm in Recipes-Savory | 1 comment

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Coping with This Stay at Home Order – Home Fries at Home

Posted by on Aug 9, 2020, 1:00 pm in Recipes-Savory | 4 comments

These home fries are the old fashioned variety I ate so many of in the corner Greek coffee shops in New York City, made with russet potatoes – and sautéed onions, cooked in butter – lots of butter. Serious comfort food.

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