Top Catering and Wedding Trends for 2012- Part 2
Taking a look at trends in desserts, drinks and décor for the hottest parties in 2012.
read moreTop Catering and Wedding Trends for 2012- Part 1
Top catering trends for 2012 predicted by catering and event planning professionals.
read moreChatting with Ti Adelaide Martin of the Brennan Family-from the Origins of Commander’s Palace to Mr.B’s Bistro
Talking with Ti Adelaide Martin about the origins of Commander’s Palace, the Brennan’s flagship restaurant, straight on to the beginnings of modern restaurant history of New Orleans, and how Creole and Cajun food “crashed” in the kitchen of CP.
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